Nacho wins for best photography, Gourmand Cookbook Award


With over five thousand entries, Nacho Urquiza won for his outstanding photography for the cookbook, Cocina Mexicana, Patrimonio de la Humanidad, (Larousse de Mexico) at the Feb. 22-24 Gourmand’s Cookbook Awards ceremony in Paris under the Pyramid of the Louvre Museum, in the Carrousel du Louvre. Nacho is pictured here with Tomás García, director general of Larousse Mexico. Anau de Haro coordinated the book with René López which celebrates 200 years of Mexican cuisine.

Nacho was also part of the team that won Best World Cuisine Jewish for Sefra Dayme, Cien Años de Cocina Judeo-Damasquina en México (Ambar Diseño).

Congratulations, Nacho!  You can see more of his work at Estudio Urquiza.



Leave a Reply

Please log in using one of these methods to post your comment: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s